On today's episode, Fatima is back with another delicious recipe and it's definitely one worth waiting for! Birria is a well-known street food, approached in many forms all over Mexico. The tender meat is shredded after boiled in a few but rich ingredients, dried chiles, and herbs. But of course, here at Olé Rico, we go the extra mile, resulting in an appetizing and very scrumptious Birria Quesadillas. The meat cooking process may take a bit to make so be warned; we recommend you take your time, it is worth it. But after that, your quesadillas are easy to plate and ready to serve! Happy eating!
